Our Menu

Appetizer

Victorina's Secret

Fresh Oysters with Native Vinegar & Chili

300

Sinuglaw Tarsilo

Grilled Liempo with Kinilaw na Tuna

310

Salvacion

Sizzling Oyster Salpicao

315

Setas Salpicao

Button Mushrooms sautéed in Garlic & Olive Oil

225

Tarsillo Squid al Jillo

Sauteed Squid in Olive Oil with Chilis & Garlic

295

Bolas de Fuego

Deep Fried Crispy Squid Balls with Chili Sauce

235

Beaterio

Sizzling Corn & Cheese

195

Bracken Tofu

Sizzling Tofu

198

Mi Ultimo Felicidad

Chicharong Bulaklak, Bituka ng Baboy at Balat ng Manok

350

Bagumbayan Lechon

Lechon Kawali Chips with Liver Sauce & Garlic Vinegar

285

Calamares ni Tales

Fried Golden Calamares, coated with Dessicated Coconut, with Garlic Mayonnaise Dip

225

Protacio's Pride

Baked New Zealand Mussels with Garlic & Cheese

345

Obra ni Pablo

Salt & Pepper Oysters

345

Tiago's Triumph

Oysters with Spinach & Bacon

335

Mang Pablo

Crispy Beef Tapa

385

Elias' Choice

Baked Oysters with Garlic & Cheese

315

Bravo de Balut

Duck Egg served sizzling with Garlic

220

Caracol

Ginataang Kuhol with Kangkong

310

Tinapa ni Tiburcio

Tinapa & Salted Egg wrapped in Crispy Lumpia Wrapper

200

Sisig Linares

Pork Sisig

250

Selya

Crunchy Squid Tactics glazed with sweet Chili Garlic sauce

300

Sisig Lengua

Ox Tongue Sisig Style

360

Salad

Enseladang Erehe

Tomato, Mango, Onion & Bagoong

195

Crazy Sisa Squid

Green Mango with Crispy Squid

220

Crispy Beef y Albino

Crispy Beef Tapa with Kesong Puti

280

Main Dishes

Manok ng Diablo

Hot and Spicy, Deep-Fried Whole Chicken

HALF 325 WHOLE 595

595

Lengua Estofado

Ox Tongue with Fried Saba, Mushrooms & Olive

425

Paksiw na Pompano

Pompano or Apahap cooked in Vinegar, with Finger Chili, Ampalaya, Eggplant & Ginger

595

Lengua Laruja

Braised Ox Tongue with Mushroom Gravy

425

Carriedo

Sautéed Prawn Gambas cooked in Olive Oil & Garlic

350

Pinoy Paella

Our own version of the Spanish Rice Dish, with Prawns, Chicken, Inihaw na Liempo & Chorizo

395

Arsenio

Chunks of Beef Tenderloin cooked in Olive Oil, Garlic & Secret Spices

425

Legazpi

Tempura Style Prawns stu„ed with Laing & served with Crab Fat Sauce or Tempura Style Prawns served with Crab Fat Sauc

495

Cordero

Lamb Short Ribs cooked "Adobo Style"

395

Kinamatisang Pork Chop

Pork Chop slices cooked in Sweet Native Tomatoes served with Itlog na Maalat

295

Biñan

100 GRAMS Grilled Tuna Belly

175

Carlota

Squid Fillet sautéed in Garlic Oyster Sauce with Chili

325

Kare Kare ng Kura

Stewed Oxtail made with Homemade Peanut Sauce served with Native Vegetables & Shrimp Paste

525

Paella Negra

Our own version the Spanish Rice Dish, with Adobong Pusit at Baboy cooked with Pineapples

300

Don Rafael

Classic Crispy Pata

625

Don Maximino

Hot & Spicy Crispy Pata Deep-Fried Pork Leg with Garlic Sauce, Atchara & Soy Vinegar

625

Don Maximino

Hot & Spicy Crispy Pata Deep-Fried Pork Leg with Garlic Sauce, Atchara & Soy Vinegar

625

Emilio

Beef Roulade with Sausage, Vegetable & Egg (Beef Morcon cooked in classic homemade Tomato Sauce)

395

Liwayway

Daing na Bangus with Crispy Garlic

350

Leandro

Laing with Lechon Kawali

400

KKK Barbecue (3 PCS)

Pork Barbecue with Homemade Atchara

295

Doña Victorina

Sautéed Prawns in Crab Fat

450

Don Juan

"Liempo" Grilled Pork Ribs!

295

Adobo Damaso

Twice Cooked Chicken & Pork Adobo topped with Adobo Flakes, Kesong Puti & Kamote

345

Paciano

Lechon Paksiw

525

Corregidor

Dinuguan a la Crisostomo, a savory stew of Pig's Blood, Finger Chilis, Garlic & Vinegar

285

Simon

Seafood Kare-Kare with Shrimp Paste

495

Bistek Pelaez

U.S. Angus Beef Steak Tagalog with Soy Calamansi Sauce & sautéed Onion Rings

850

Salome's Secret

Binusog na Pusit glazed with Sweet Sauce

295

Binagoongan ni Pia

Crispy Pork Binagoongan served with Fried Eggplant

325

Cabra

Kalderetang Kambing

395

San Gabriel

Crispy Fried Chicken with Atcharang Papay

HALF 325 WHOLE 595

595

Susan

Seafood Pinaputok with Secret Sauce

345

Calauag

100 GRAMS Adobong Alimango sa Gata with Kangkong  Cooked with Garlic & Butter

185

Joaquin

Tender Beef Bulalo with Mushroom Gravy

575

Santiago

Lechon Kare-Kare

525

Valencia Lechon

Baby Pritchon

QUARTER 1500 WHOLE 5500

5500

Anastacio

Crispy Hito with Burong Hipon

295

Don Filipo

Adobong Pusit at Baboy with Pineapple

345

Pompano Tausi (500 - 600 GRAMS)

Sautéed Pompano with Tofu & Black Beans

595

Callos De Aguinaldo

Ox Tripe Stew with Chorizo, Pine Nuts & Green Olives

475

San Lucas (100 GRAMS)

Grilled Panga ng Tuna

175

Bella Bandida

Pan-Fried Milksh Belly with Green & Yellow Mangoes & Bagoong

295

ESPAŃA

Ginataang Manok at Gulay with Tanglad

295

Antonio (150 GRAMS)

Maine Lobster Tail cooked to your liking - Grilled or Thermidor

2750

Pacita

Inihaw na Tilapia stued with Onions, Tomatoes, Green Peppers & Pandan

345

Avenida

Freshwater Shrimps "Ulang" cooked in Coconut Cream & Chilis

495

Adobo Buencamino

Adobong Hito sa Gata with Luyang Dilaw & Siling Pari

310

Ka Plaridel

Binukadkad na Pla-Pla with Soy Calamansi

325

Ventura

Assorted Seafoods - Tilapia, Prawns, Tahong, Squid, Bangus cooked in Coconut Cream sauce

575

Cangrejo (100 GRAMS)

Salt & Pepper Crab

185

Spain

WHITE

Antaño 1,200

Mayor de Castilla 1,300

RED

Volteo Tempranillo Shiraz 1,300

Antaño 1,200

Mayor de Castilla Cosecha 1,300

Vodka

Absolut Blue

230

Absolut Kurant

230

Grey Goose L' Orange

350

Rum

Bacardi Oro

215

Bacardi Superior

215

Whisky

Jack Daniels

280

Johnnie Walker Black

300

Dessert

Sorbetero sa San Diego

Classic Filipino Sorbetes

100

Trinidad

Turon with Coco Jam Fondue

180

Iday

Suman with Chocolate Fondue

180

Choleng

Churros with Batangas Tsokolate Fondue

180

Kapitan Tika

Maiz Con Hielo

85

Isabel

Leche Flan wrapped in Spring Roll wrappers, served with Ice Cream

180

Ibanez

Banana Split with Turon

220

Campeon Turon (3 pcs)

Fried Saba Bananas with Brown Sugar, wrapped in Spring Roll Wrappers

120

Maria Clara

Sans Rival, layers of Cashew Meringue sandwiched with buttercream, topped with chopped cashews

165

Olimpia

Mangoes & Cream Pie

185

Kapitana Maria

Frozen Brazo de Mercedes, soft Meringue with a Custard Layer

185

Narcissa

Crisostomo's Favorite Quezo de Bola Cheesecake

200

Madrid

Choco Mani Pie

165

Platano Dulce

Minatamis na Saging

90

Halo-halo ni Crisostomo

Mga Sangkap: Ube, Leche Flan, Saging, Gulaman, Macapuno, Kaong, Nata at Quezo

Regular 125 Special (with ice cream) 175

175

Cospel De Leche

A Custard Dessert with a layer of soft Caramel on top

80

Cremoso

Creamy Buko Pandan

125

Bottled Products

Tinapa Fillet

250

Tuyo Fillet

250

Spanish Sardines

180

Caviar Pinoy

275

Crab Paste

295

Burong Hipon

180

Bagoong Filipino

150

Macapuno Balls

300

Banana Chips

250

Greaseless Peanuts

250

Cornicks

80

Choco Mani

70

Atchara

150

Uraro Cookies

225

Uraro Cookies

Low Sugar

195

Soup

Mestizo

Sinigang na Whole Pompano or Apahap sa Bayabas

595

Sinigang Gomez

Sinigang na Baboy sa Sampalok

395

Paborito ng Katipunero

Sabaw Molo

300

Sinigang Burgos

Sinigang na Baka with Gabi

495

Munggo de Mariano

Sabaw ng Munggo with Chicharon and Tuyo Fillet

295

Sopa Tahongs

with Chorizo and Lemongras

395

Mais ala Sibyla

Suam na Mais, Sugpo at Dahon ng Malunggay

395

Ulang Binakol

Freshwater Shrimp cooked with Lemongrass and Ginger in Coconut Juice

495

Tinolang Matanglawin

Native chicken cooked with Green Papaya and Buko Meat

395

Sinigang Zamora

Sinigang na Ulo ng Salmon or Apahap sa Miso at Dahon ng Mustas

420

Sinigang ng Hacendero

Sinigang na Lechon with Native Vegetables and Sampaloc

495

La Paz Bulalo

with Mais and Pechay

575

Sinigang ni Kapitan

Sinigang na Hipon

435

Vegetables

Pilosopong Pinakbet

Assorted Native Vegetables with Lechon Kawali Chips

325

Lumpiang Hubad

Drizzled with Peanut Sauce

295

Bahay Kubo

Sari-saring Ginataang Gulay

260

Kangkong con Selo

Classic Garlic Kangkong

150

Gising Gising

Chopped Green Beans cooked in Coconut Cream with Shrimps, Onions & Chilis

295

Sinang Con Laing

Gabi Leaves with Coconut Cream

225

Noli Me Talong

Tortang Talong Pie topped with Kesong Puti

215

Maria Elena

Kangkong with Lechon Kawali Chips

295

Tanong Bicolano

Our very own "Bicol Express" Sautéed String Beans, Pork, Shrimp Paste, Chilis & Coconut Cream

235

Kapitan Valentin

Sautéed Vegetable Chopsuey with Coconut Meat

310

Rice

Binagoongan

with Adobo Flakes & Salted Egg

325

Taba ng Talangka

365

Adobo Rice

250

Tinapa and Salted Egg

250

Plates

Paterno

Tuna Belly, Binusog na Pusit, Crispy Hito, Hipon, Inihaw na Tilapia, Bangus Belly, Tahong at Atchara

1695

De Los Santos

Pork BBQ, Liempo, Chicken, Pusit, Bangus, Oyster, Inihaw na Talong at Atchara

1595

Noodles

Cervantes

Pork Leg, Chestnuts & Quail Eggs with Bihon

385

Bam-i Guisado

Combination of Pancit Canton & Bihon, with Chicharon Bulaklak & Lechon Kawali

395

Escolta

Pancit Canton with Meat, Seafood & Quial Eggs

395

Tea

Iced Tea

Choice of: Lemon, Pandan, or Tamarind

Bottomless

98

Flavoured Iced Tea

Choice of: Blackberry, Passion Fruit, Guava & Lavender, Banana, Lychee, or Strawberry & Pomegranate

145

Selection of Crisostomo Fine Teas

Choice of: imported: Chamomile, Green Tea, or Earl Grey

local: Ginger (Salabat)

90

Freshly Brewed Salabat 150/pot

150

Lemonade

Choice of: Green Apple, Strawberry, or Passion Fruit Mangot

145

Chocolate

Soledad

Hot Tsokolate Eh served with Suman at Manga

150

Tsokolate ni Crisostomo

Hot Tsokolate Eh flavored with Choco Man

100

Tsokolate ni Elias

Hot Tsokolate Eh

95

Fresh Fruit Juice

Fresh Buko

150

Dayap

160

Calamansi

150

Carrot

160

Carrot Orange

185

Orange

160

Pineapple

160

Dalandan

160

Lemonade

160

Kalamansi Malunggay Juice

Bottomless 150 1 Round 98

150

Melon Juice Pitcher

250

Fresh Fruit Shakes

Four Seasons

200

Cantaloupe

160

Lychee

165

Buko Lychee

180

Grape

160

Mango

(Ripe / Green)

165

Strawberry

180

Watermelon

165

Sa Malamig

Sago't Gualaman

85

Choco Mani Shake

150

Chocolate Shake

150

Ginumis

85

Guyabano Cooler

180

Softdrinks

In Can

85

Water

Crisostomo Bottled Water

85

Coffee (NESPRESSO)

Coffee

130

Cappuccino

150

Ca‰e Latte

150

Single Espresso

130

Double Espresso

195

Iced Coffee

150

Batangas Brewed Co‰ffee

1 ROUND 105 BOTTOMLESS 150

150

Australia

WHITE

Deakin State Chardonnay 1,250

Sauvignon Blanc 1,250

Hardy's Stamp Riesling 1,350

Double Bay Semillon Chardonnay 1,300

Jacobs Creek Riesling 1,550

Jacobs Creek Chardonnay 1,500

RED

Wyndham Estate Bin 555 Cabernet Merlot 2,100

Hardy's Shiraz 1,450

Merlot 1,900

Double Bay Cabernet Merlot 1,300

Jacobs Creek Shiraz Cabernet 1,500

Jacobs Creek Cabernet Sauvignon 1,650

Chile

WHITE

Carmen Sauvignon Blanc 1,200

Carmen Chardonnay 1,000

Gato Negro Sauvignon Blanc 1,150

Casillero del Diablo Sauvignon Blanc 1,550

RED

Carmen Cabernet Sauvignon 1,000

Gato Negro Cabernet Sauvignon 1,150

Casillero del Diablo Merlot 1,550

Casillero del Diablo Cabernet Sauvignon 1,550

Wine by the Glass

WHITE

Mayor de Castilla 350

RED

Mayor de Castilla Cosecha 350

Champagne by the Bottle

Moe t & chandon Brut Imperial

5400

Gin

Tanqueray

220

Tequila

Jose Cuervo Gold

280

Local Beer

San Miguel

Zero 95

Super Dry 95

Light 95

Cervesa Negra 95

Pale Pilsen 95

Premium Malt 150

95

Shooters

B52

210

Blow Job

210

Liqueur

Cointreau

240

Baileys

250

Kahlua

230

Cocktails

Kamikaze

220

Long Island Iced Tea

245

Margarita (CLASSIC OR FROZEN)

220

Flavored Margarita

245

Martini

210

Mojito

260

Sangria

210

Pina Colada

220

Screw Driver

210

Singapore Sling

210

Tequila Sunrise

220

Zombie

240

Weng Weng

245

Merienda

Arroz Caldo

with goto 195

with lechon paksiw 245

halo halo 275

275

Dinuguan

250

Tokwa't Baboy

250

Suman Fondue

180

Turon Fondue

180

Churros Fondue

180

Ginataang Bilo-Bilo

275

Ginataang Halo-Halo

275

Bam-i Guisado

Combination of Pancit Canton & Bihon with Chicharon Bulaklak & Lechon Kawali

395

Escolta

Pancit Canton with Meat, Seafood & Quail Eggs

395

Cervantes

Pork Leg, Chestnuts & Quail Eggs with Bihon

385

Crispin at Basilio

Tokwa't Baboy with Onion & Vinegar

250